SF-10 Low GI* Diabetic-Friendly White Rice (3 Kg)
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SF-10 Low GI* Diabetic-Friendly White Rice (3 Kg)
The White Rice You Already Love, Chosen More Mindfully
HealMeal SG proudly brings you SF-10 Low GI* Diabetic-Friendly White Rice, specially developed to give you the familiar taste and texture of everyday white rice, while offering a more considered choice for blood-sugar-conscious households.
SF-10 makes it easy to continue enjoying your favourite rice-based meals as part of everyday family cooking.
Why Choose SF-10 White Rice?
- Low GI* & Diabetic-Friendly: Research-developed and independently lab-tested.
- Familiar White Rice Experience: Taste, aroma and texture similar to everyday white rice.
- Source of Dietary Fibre: A white rice option with dietary fibre.
- Non-GMO: Made without genetically modified ingredients.
- Pesticide-Free: Grown using clean farming practices.
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Easy to Cook: Designed for everyday rice-based meals.
Ingredients:
SF-10 White Rice.
How to Prepare:
- Rinse and add 3 cups of water with one cup of rice.
- Cook on medium heat for 15 minutes and serve hot.
Net Weight: 3 Kg
Have Questions? We've Got Answers.
I'm not diabetic. Can I eat SF-10 White Rice?
Of course! It's suitable for anyone looking for a familiar white rice option and more mindful everyday food choices.
Does SF-10 taste like regular white rice?
Yes. SF-10 offers a familiar white rice taste, aroma and texture, making it easy to enjoy with your everyday meals.
Can I use SF-10 for my usual rice dishes?
Yes. Enjoy SF-10 with your favourite Indian, Chinese, Southeast Asian or other rice-based dishes.
Is SF-10 a brown rice alternative?
SF-10 is white rice, giving you the familiar white-rice experience without switching to brown rice.
Is SF-10 suitable for the whole family?
Yes. SF-10 is designed as an everyday white rice that can be enjoyed as part of family meals.
*Low GI and diabetic-friendly references are based on independent laboratory in-vitro testing conducted in India. This product is not intended to diagnose, treat, cure or prevent any disease. Individual dietary needs may vary.
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